One Pot Pasta

Vegan one pot pasta

In one pot:

  • 4 cups stock
  • 1 can fire-roasted tomato (~28 oz)
  • 1 lb box of fusilli or similiar
  • 1 can sun-dried tomato, drained & juliened (~8 oz)
  • 1 jar capers, drained (~3.5 oz)
  • Garlic minced
  • Onion diced
  • S&P

Simmer till pasta is cooked ~25 min. Garnish with basil and a dollop of ricotta.

Vegan one pot pasta